Homemade Ice-Blocks – 5 Ways

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There’s nothing more refreshing on a hot summer’s day than a good old ice block and while we ALWAYS have a stash of good old lemonade icypoles in our freezer I usually have a couple of different homemade varieties on hand as well.

They are super simple to make and you can get quite creative mixing and matching different flavours and colours to make your own special concoction.

Here are a few of our favourites:

  1. Pine Orange: Blend 750g of pineapple and combine with 3 cups of orange juice. Pour into moulds and freeze until set.
  2. Tropical: Blend 750g of pineapple and one large mango until smooth.  Add the pulp of half a dozen passionfruit and 3 cups of lemonade.  Pour into moulds and freeze until set.
  3. Orange & Watermelon: Blend half a watermelon and combine with 3 cups of orange juice. Pour into moulds and freeze until set.
  4. Berry Blend: Blend ½ cup raspberries, ½ cup blueberries & ½ cup strawberries together.  Combine with 1 cup orange juice.  Pour into moulds and freeze until set.
  5. Raspberry Yoghurt: Blend 300g of raspberries until smooth.  Combine with 1 ¾ cups of creamy vanilla yoghurt. Pour into moulds and freeze until set.  Note:  These are divine and would have to be my all time favourite.

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